What are the benefits of HUMENTOS®?
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Cost reduction: |
Mineral fertilizers 40-80% |
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Watering up to 50% | ||
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Pesticides/Fungicides up to 30% | ||
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Increased biomass and fruit mass up to 30% |
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Improved plant/crop quality (e.g. starch in potato, flavour of fruits) |
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Improved seed and root development |
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Reduced risk of plants loss by up to 30% |
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Increased stress resistance against heat, drought, cold, pests, etc. |
This is due to the following beneficial properties of humic acids:
Water Use:
Humic acids can significantly reduce water evaporation and increase its use by
plants in non-clay, arid, and sandy soils. Furthermore, they increase the water
holding capacity of soils.
Fertilizer Use:
There is a long history of using humic and fulvic acids to improve nutrient
uptake (Mackowiak et al., 2001). Humates posses extremely high ion-exchange
capacities, which allows them to hold cations in a way they can be more easily
absorbed by a plant's root, improving micronutrient transference to the plant's
circulation system. Humic acids are particularly effective when added with
banded fertilizer at the time of planting.
Plant growth:
Humic acids aid in correcting plant chlorosis, increase the permeability of
plant membranes, and intensify enzyme systems of plants. They accelerate cell
division, show greater root development and decrease stress deterioration. Under
the influence of humic acids plants grow stronger and healthier, and they resist
plant disease better.
Seed Germination:
Not only do seeds germinate faster when humic acids are present, but a higher
percentage of seeds germinate.
Microorganism Stimulation:
Humic acids become a source of phosphate and carbon by
stimulating microflora populations. They also provide sites for microbial
colonization. A healthy soil with a balanced microflora support healthy plants.
Contamination:
Humic acids can bind heavy metals, polyaromatic hydrocarbons, pesticides and
viral particles in vivo, reducing their toxicity. Furthermore, they
reduce toxic sodium and pull sodium from clay particles.
Humentos has been tested by:
- Prof. Dr. Huettl, Chair Soil Protection and Recultivation, Brandenburg Univ. of Technology)
- Dr. sc. Dr. h.c. Michael Boehme (Prof. for Agriculture at Humboldt University of Berlin)
- Dr. sc. nat. J. Freiberg (Lead Scientist Inst. for Env. Research in Schlieben, Germany)